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Con panna, gelateria in Japan

Gelateria & cafe
Both the shopfront and interior were designed to express the simplicity, transparency and craftsmanship of Con Panna’s approach - all their gelato is made in the kitchen on site, visible to customers - using natural, organic ingredients. This was Con Panna’s first gelateria, and we worked with them to develop a unified interior / exterior design and branding concept.
The floor was stripped to the original bare concrete. Cypress timber - native to central Japan - was used throughout, in combination with reclaimed wood used in the construction of furniture. All materials and finishes were chosen with an eye to sustainability and carbon footprint.

Con panna shopfront, gelateria in Japan
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